Thailand Restaurant Menu (Update 2025)

Stir-fry Thai chili, basil leaves, onion, garlic, bamboo shoot and bell pepper.

Stir-fry ginger, black mushrooms, onion, and bell pepper.

Stir-fry cucumber, pineapple, bell pepper, onion, and tomatoes.

Sauteed meat in garlic and pepper sauce on steamed mix vegetable.

Stir-fry cauliflower, celery, carrots, bell pepper, onion, and cashew nuts.

Stir-fry green beans, carrots, bell pepper, onion, red curry paste, and coconut milk.

(Mixed Vegetable) Stir-fry mixed vegetable: mushroom, carrots, cabbage, broccoli, cauliflower, baby corn, beansprouts, and onions.

Stir-fry broccoli, shitake mushroom, and carrot.

Stir-fry baby corn, mushrooms, bell pepper, carrot, and onions.

Stir-fry snow peas with mushrooms, carrots, onions.

Stir-fry asparagus , shitake mushroom ,carrot and onions

Eggplant, bell pepper and basils.

Potatoes and carrot.

Bamboo shoots, baby corn, bell pepper, and basil.

Pumpkin, bell pepper and basil in red curry base.

Potato, carrot, and peanut.

Stir-fry peas, carrots, tomatoes and egg.

Pan-fry noodle with bean sprouts, crushed peanuts, green onions and egg.

Pan-fry flat noodles with broccoli, carrots, basil, bell pepper and onions.

Pan-fry egg noodles with cabbage, bean sprouts, broccoli, carrots and onions.

Your choice of noodle and meat, with bean sprouts, bok choy, cilantro and green onions.

Rice noodle with milk or coconut milk, mushroom, lemon grass, onions, galangal and kaffir.

Marinated bone-in chicken with Thai herbs and spices. Served with sweet and sauce and steamed vegetable.

Marinated pork with Thai herbs and spices. Served with mixed salad.

Stir-fry with carrots, white mushrooms and onions.

Grilled chicken topped with teriyaki sauce and steamed mixed vegetables.

Battered-fry meat or tofu coated in savory house sauce.

Battered-fry chicken breast coated in a sweet & sour orange flavor sauce served with steamed vegetable.

Bell pepper, onions, peas, carrots, zucchini, water chestnuts, peanuts and chili.

Stir-fry calamari with bamboo strips, onion, chili paste, bell pepper, broccoli and basil.

Stir-fry combination of calamari, chicken, and shrimp, with bamboo strips, onion, chili paste, bell paste, broccoli and basil.

Hot&sour soup with shrimp, onions, mushrooms, kaffir leaves, tomatoes, galangal, lemon grass and cilantro.

Hot&sour soup with chicken, onions, mushrooms, kaffir leaves, tomatoes, galangal, lemon grass and cilantro.

Hot & sour soup with tofu, mushrooms, onions, kaffir leaves, tomatoes, galangal, lemon grass and cilantro.

Hot & sour soup with mixed vegetable, mushrooms, onions, kaffir leaves, tomatoes, galangal, lemon grass and cilantro.

Chicken soup in coconut milk with tomatoes, galangal, onions, lemon grass, cilantro, mushrooms, and lime juice.

Shrimp soup in coconut milk with tomatoes, galangal, onions, lemon grass, cilantro, mushrooms, and lime juice.

Combination of seafood soup in coconut milk with tomatoes, galangal, onions, lemon grass, cilantro, mushrooms, and lime juice.

Tofu soup in coconut milk with tomatoes, galangal, onions, lemon grass, cilantro, mushrooms, and lime juice.

Mixes vegetable soup in coconut milk with tomatoes, galangal, onions, lemon grass, cilantro, mushrooms, and lime juice.

Seafood. Combination of seafood with tomatoes, galangal, onions, lemon grass, mushrooms, sweet basils, and lime juice.

Wonton stuffed with chicken, roasted pork, and napa cabbage.

Combination of shrimp and chicken with pineapples, raisins, chasew nuts, onions and egg.

With egg, tomatoes, peas & carrots.

With onions, basil, bell pepper, green onions and bamboo shoots.

With yellow curry powder, egg, tomato, peas & carrots.

With shrimp, green onions, egg serve with tomatoes and cucumber slide.

With crab meat, egg, green onion, served with cucumber.

Steamed sticky rice

Stir-fry shrimp, scallop, calamari with garlic & pepper sauce on steamed vegetable, served on a sizzling hot plate.

Spicy seafood combo on steamed vegetable, basil, bell pepper, served on a sizzling hot plate.

Seafood combo, onion, celery, ginger, curry powder, bell pepper, egg and cream.

Seafood combo, cauliflower, carrots, celery, onion and bell pepper.

Stir-fry calamari with onion, bell pepper, bamboo strips, chili paste, broccoli and basil.

Deep fried catfish, topped with sweet chili sauce, mushroom, onion and bell pepper.

Deep fried catfish, topped with sweet&sour sauce, ginger, scallop and ground chicken.

Stir-fry deep fried catfish with chili paste, bamboo strips, onion, bell pepper and basil.

Please indicate your preferred preparation: Rad Prig or Curry Sauce. Served with steamed vegetable. Rad Prig: grilled salmon topped with Thai chili paste. Curry Sauce: grilled salmon topped with red curry sauce, bell pepper, coconut milk and basil.

Chili oil, milk, celery, onions, green onions, and basil.

Stir fry shrimp with red curry sauce and coconut milk served with steamed vegetables

Stir fried with bamboo shoots, bell pepper, onions, chili, and basil.

Stir fried with ginger, onions, black mushrooms, and bell pepper.

Meat sauteed with garlic & pepper sauce and steamed vegetables.

Stir fried with cauliflower, onions, bell pepper, carrots, and celery.

Stir fried with green beans, red curry paste, carrots, bell pepper and coconut milk.

Stir fried with pineapples, tomatoes,onions, bell pepper and cucumber.

Stir fried with broccoli, carrots, and shitake mushroom in a Thai sauce.

Stir fried with mixed vegetables in a Thai sauce.

Stir fried with baby corn, mushroom, onions, carrots, bell pepper in a special Thai sauce.

Stir fried with snow peas with mushrooms, carrots, onions, in a special Thai sauce.

Stir-fry asparagus , shitake mushroom ,carrot and onions

Stir fried with bamboo shoot, egg, bell pepper, onions, basil leaves.

Stir fried with eggplant, onions, chili, bell pepper, and basil leaves.

Deep-fry chicken breast glazed with orange sauce.

Deep-fry chicken glazed with savory sauce, and green onion on top.

Stir-fry with bell pepper, water chestnut, peas, carrots, onions, crushed chili, zucchini and peanuts.

Stir-fry with carrots, onions, and mushrooms.

Breaded fry banana served with vanilla icecream.

Seasonal. Fresh mango served with sweet sticky rice, topped with coconut cream.

Sweet sticky rice served with vanilla or coconut ice cream.